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Sometimes
one wants to go out for a really special meal, somewhere where you
know that the food will be outsantding, the wines delicious, and
the service and ambiance friendly, professional and relaxed.
Françoise, who was born in Lyon,
which is famous for its French Cuisine, will be pleased to welcome you here,
at this meeting place for real gourmets, as well as Alain, her husband,
who was given many positive mentions in various gastronomy guides when he
was working in Paris.
.Alain will be delighted to serve you
his tasty fish dishes without fish bones.
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FRENCH SPECIALITYS
- Home made foie gras (speciality)
- hot foie gras
- aubergines pate in provençal style
- Burgandy 's snails etc............
- chateaubriand
- magret of duck in spicy sauce
- rack of baby lamb in provençal herbs etc
- fish cassolette
- seabream in filets-turbot
- blanquette of monkfish...................etc
- Home made deserts
- truffle cake (our speciality)
- charlotte with fruits
- pancakes etc..........
our superb selection of french cheese........
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As you would expect at a good French Restaurant the wine liste is
impeccable containing many of those french wines list like
-Bordeaux
Saint Emilion, Pauillac, Saint Julien, Margaux
- Bourgogne blanc
Chablis Chassagne Montrachet, Pouilly Fuisse,
Meursault,
-Bourgogne rouge
Vosne Romanee- Nuit St Georges- Mercurey,
Gevrey Chambertain,Pommard,
-Cote du Rhone
Chateauneuf du Pape-Cote Rotie, Gigondas,
Vacqueras, Croze Hermitage etc...
-Loire et centre
Sancerre, Pouilly Fume, Quincy etc...
And large selection of spanish wines |
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Terrace open from
May till 31th October.
Conditionned hall
We
speak english
Nous parlons français
Hablamos español
 
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AU
PETIT PARIS
C/ MÁLAGA - EDF. CUATRO CAMINOS
29780 NERJA (MÁLAGA)
TEL.: (0034) 649 838 227 |
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